Venison Stew (Rich, Tender & Hearty)
Ingredients (Serves 6)
2 pounds venison, cut into 1½-inch cubes
3 tablespoons olive oil or butter
1 large onion, chopped
Venison Stew (Rich, Tender & Hearty)
Ingredients (Serves 6)
2 pounds venison, cut into 1½-inch cubes
3 tablespoons olive oil or butter
1 large onion, chopped